About Dr. Gourmet

My name is Timothy Harlan and I am both a physician and a chef. This blog is a general collection of information and random ideas on eating great food and eating healthy.

You can find out more at the Dr. Gourmet web site. Eat well, eat healthy, enjoy life!

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Splenda vs. Sugar: Ask Dr. Gourmet

CoffeeQ: We know that diet soda consumption has been positively correlated to weight gain, but do we have any idea why? I stopped drinking all sodas, but still use Splenda in my coffee and tea on a daily basis. Is there any evidence that artificial sweeteners are the culprit rather than diet sodas per se? Would we be better off with sugar?

A: There has been some research that shows an association of artificially flavored diet soft drinks and obesity. The evidence is thin right now but worrisome. While I have used Splenda in some recipes on the Dr. Gourmet web site including muffins, quickbreads and desserts I have tried to be sparing about this. Recently I have tested stevia in baked goods and it works well and is a more natural choice. Splenda vs. Sugar

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